Gramma’s Apple Bread Pudding

美食频道食谱作者
原料
8
  • 4 cups
    Soft Bread Cubes
  • 2 杯
    Peeled And Sliced Apples
  • 1/4 cup
    Raisins
  • 1 3/4 cups
    Milk
  • 1 cup
    红糖
  • 1/4 cup
    Margarine
  • 2 large
    Eggs
  • 1茶匙
    肉桂粉
  • 1/2 茶匙
    香草精
方向
  • 预热和准备

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking dish.

  • 混合配料

    Make pudding: Combine bread, apples, and raisins in a large bowl. Combine milk, brown sugar, and margarine in a small saucepan over medium heat. Cook and stir until margarine is melted. Pour over bread mixture in the bowl; mix until evenly coated. Pour bread mixture into the prepared baking dish.

  • 混合配料

    Whisk together eggs, cinnamon, and vanilla in a small bowl. Pour egg mixture over bread mixture in the baking dish.

  • 预热和准备

    Bake in the preheated oven until the center is set and apples are tender, 40 to 50 minutes.

  • 混合配料

    Meanwhile, make vanilla sauce: Mix together milk, margarine, white sugar, and brown sugar in a saucepan. Bring to a boil, remove from heat, and stir in vanilla. Serve over pudding.

营养
  • 卡路里:
    440 千卡
    %22%
  • 蛋白质:
    6.0 g
    %12%
  • 碳水化合物:
    59.0 g
    %19%
  • 胖的:
    20.0 g
    %40%
  • 糖:
    47.0 g
    %47%
  • 盐:
    0.9 g
    %13%
  • 活力:
    1841 千焦
    %30%

Gramma’s Apple Bread Pudding is a delicious and satisfying dish, Featuring soft bread cubes, peeled and sliced apples and raisins, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.