Mediterranean Couscous Bowl (Light, Colorful & Refreshing)

美食频道食谱作者
原料
1
  • 1 cup
    Couscous
  • 1 cup
    Hot Water
  • 1/2 杯
    Cherry Tomatoes
  • 1/2 杯
    Cucumber
  • 1/4 cup
    Black or Green Olives
  • 2 tbsp
    Red Onion
  • 11/2 tbsp
    Olive Oil
  • 1 汤匙
    Lemon Juice
  • 1/2 茶匙
  • 1/2 茶匙
    Black Pepper
  • 1 feta cheese, parsley, min
    Optional Add-Ins
方向
  • Preparing the Couscous

    Place couscous in a bowl, pour hot water over it, cover, and let it sit for 5 minutes.

  • Fluffing the Couscous Use a

    fork to fluff the couscous until light and separated.

  • Adding the Vegetables

    Mix in tomatoes, cucumber, olives, and red onion.

  • Making the Dressing

    Combine olive oil, lemon juice, salt, and pepper in a small bowl.

  • Mixing Everything

    Pour the dressing over the couscous mixture and toss until evenly coated.

  • Optional Enhancements

    Add feta, parsley, mint, or chickpeas for extra flavor and protein.

  • Serving Serve immediately or chill

    for a refreshing cold lunch.

营养
  • 卡路里:
    1200 千卡
    %60%
  • 蛋白质:
    7.5 g
    %15%
  • 碳水化合物:
    34.0 g
    %11%
  • 胖的:
    801.6 g
    %99%
  • 糖:
    22.1 g
    %22%
  • 盐:
    1.3 g
    %19%
  • 活力:
    5021 千焦
    %83%

A Mediterranean Couscous Bowl is a vibrant, refreshing lunch made with fluffy couscous, crisp vegetables, olives, and a zesty lemon-olive oil dressing. It’s light yet satisfying, full of color, and perfect for a quick midday meal. The flavors are bright, clean, and naturally energizing.

Images