Black Forest Cheesecakes

美食频道食谱作者
原料
12
  • 12 chocolate
    Sandwich Cookies With Creme Filling
  • 2 pcs
    (8 Ounce) Packages Cream Cheese
  • 3/4 杯
    白砂糖
  • 1/3 杯
    Baking Cocoa
  • 1茶匙
    香草精
  • 2 large
    Eggs
  • 1 pcs
    (21 Ounce) Can Cherry Pie Filling
  • 1/2 杯
    Whipped Topping
方向
  • 预热和准备

    Preheat the oven to 325 degrees F (160 degrees C). Line muffin cups with paper or foil liners.

  • 烹制饼底

    Remove top from each sandwich cookie; crush tops and set aside. Place creme-topped cookies in the prepared muffin cups, creme-side up.

  • 混合配料

    Beat cream cheese, sugar, cocoa, and vanilla in a large bowl with an electric mixer until fluffy. Mix in eggs until blended. Fill the prepared muffin cups 3/4 full; sprinkle 1/4 cup reserved cookie crumbs on top. Discard remaining crumbs or save for another use.

  • 预热和准备

    Bake in the preheated oven until set, 20 to 25 minutes. Cool completely; cover and refrigerate for at least 2 hours.

  • 摆盘和上菜

    Top each cheesecake with 2 tablespoons cherry filling and a dollop of whipped topping just before serving.

营养
  • 卡路里:
    317 千卡
    %15%
  • 蛋白质:
    5.0 g
    %10%
  • 碳水化合物:
    36.0 g
    %12%
  • 胖的:
    17.0 g
    %34%
  • 糖:
    17.0 g
    %17%
  • 盐:
    0.5 g
    %7%
  • 活力:
    1326 千焦
    %22%

Black Forest Cheesecakes is a delicious and satisfying dish, Featuring sandwich cookies with creme filling, (8 ounce) packages cream cheese and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.