烤苹果

美食频道食谱作者
原料
4
  • 4 tart
    Green Apples
  • 1/2 杯
    红糖
  • 4汤匙
    黄油
  • 2茶匙
    肉桂粉
方向
  • 预热和准备

    Preheat the oven to 350 degrees F (175 degrees C). Remove core from the top of each apple, leaving a well.

  • 制作底座

    Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.

  • 预热和准备

    Bake in the preheated oven until sugar begins to caramelize and apples are tender, 15 minutes.

营养
  • 卡路里:
    292 千卡
    %14%
  • 蛋白质:
    1.0 g
    %2%
  • 碳水化合物:
    45.0 g
    %15%
  • 胖的:
    12.0 g
    %24%
  • 糖:
    41.0 g
    %41%
  • 盐:
    0.2 g
    %3%
  • 活力:
    1222 千焦
    %20%

Baked Apples is a delicious and satisfying dish, Featuring green apples, brown sugar and ground cinnamon, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.