Easy Peach Cobbler with Cake Mix

delishubАвтор рецепта
Ингредиенты
12
Лицо (лица)
  • 12 fresh
    Peaches
  • 1 cup
    Вода
  • 1 cup
    Белый сахар
  • 1/2 ч. л.
    Молотая корица
  • 1 pcs
    (18.25 Ounce) Package White Cake Mix
  • 1 pcs
    (8 Ounce) Package Cream Cheese
  • 1/2 стакана
    Масло
Направления
  • Предварительный нагрев и подготовка

    Preheat oven to 350 degrees F (175 degrees C).

  • Смешивание ингредиентов

    Spread peach slices evenly into a 9x13 inch baking dish. If using canned peach juice, pour 1 cup of it over peach slices. If using fresh peaches, combine water and sugar in a small bowl. Stir to dissolve, then pour mixture over peaches.

  • Смешивание ингредиентов

    Sprinkle cinnamon over peach slices, followed by dry cake mix. Top cake mix with pats of cream cheese. Dot cobbler with butter or margarine.

  • Предварительный нагрев и подготовка

    Bake in preheated oven for 45 minutes, until golden.

Питание
  • Калории:
    407 ккал
    %20%
  • Белок:
    3.0 g
    %6%
  • Углеводы:
    56.0 g
    %18%
  • Толстый:
    19.0 g
    %38%
  • Сахар:
    46.0 g
    %46%
  • Соль:
    1.0 g
    %15%
  • Энергия:
    1703 кДж
    %28%

Easy Peach Cobbler with Cake Mix is a delicious and satisfying dish, Featuring peaches, white sugar and ground cinnamon, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.