Cranberry-Pomegranate Mimosa

delishubАвтор рецепта
Ингредиенты
1
Лицо (лица)
  • 2 ст. л.
    Белый сахар
  • 3 frozen
    Cranberries
  • 1 fluid
    Ounce Cranberry
  • 1 fluid
    Ounce Orange Juice
  • 2 fluid
    Ounces Champagne
Направления
  • Сервировка и подача блюд

    Fill a small plate with 1/4 inch of water. Pour sugar onto a second small plate, making a depth of 1/8 to 1/4 inch. Gently dip the rim of a champagne glass into the water. Raise the glass to allow excess water to drip off, then dip the rim into the sugar. Twist the glass to ensure the entire rim is coated. Discard remaining sugar.

  • Создание основания

    Place cranberries in the bottom of the champagne glass. Add cranberry-pomegranate juice, orange juice, and champagne.

Питание
  • Калории:
    136 ккал
    %6%
  • Белок:
    0.0 g
    %0%
  • Углеводы:
    34.0 g
    %11%
  • Толстый:
    0.0 g
    %0%
  • Сахар:
    28.0 g
    %28%
  • Соль:
    0.0 g
    %0%
  • Энергия:
    569 кДж
    %9%

Cranberry-Pomegranate Mimosa is a delicious and satisfying dish, Featuring white sugar, cranberries and ounce cranberry, refreshing the palate with every sip. Pour over ice and serve chilled for maximum refreshment.