Directions
- Getting Started
Toss arugula, figs, Parmesan cheese, and pine nuts together in a large bowl.
- Making the Base
Drizzle honey and balsamic vinegar over salad before serving.
Nutritions
- Calories:176 kcal%8%
- Protein:4.0 g%8%
- Carbohydrates:31.0 g%10%
- Fat:4.0 g%8%
- Sugar:27.0 g%27%
- Salt:0.2 g%3%
- Energy:736 kJ%12%
Fig and Arugula Salad is a delicious and satisfying dish, Featuring arugula, figs and grated parmesan cheese, bringing together fresh ingredients for a bright, refreshing plate. Serve immediately after dressing to preserve the crunch and freshness of every ingredient.
