- Preheating and Prep
Preheat the oven to 450 degrees F (230 degrees C).
- Making the Base
Line a 9-inch pie dish with one pastry crust; set second one aside.
- Mixing the Ingredients
Combine 3/4 cup sugar and cinnamon in a small bowl. Add more sugar if your apples are tart.
- Mixing the Ingredients
Layer apple slices in the prepared pie dish, sprinkling each layer with cinnamon-sugar mixture. Dot top layer with small pieces of butter. Cover with top crust.
- Preheating and Prep
Bake pie on the lowest rack of the preheated oven for 10 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and continue baking until golden brown and filling bubbles, 30 to 35 minutes more. Serve warm or cold.
- Finishing Touches
dotdash meredith food studios
- Calories:257 kcal%12%
- Protein:2.0 g%4%
- Carbohydrates:42.0 g%14%
- Fat:9.0 g%18%
- Sugar:29.0 g%29%
- Salt:0.3 g%4%
- Energy:1075 kJ%17%
Easy Apple Pie is a delicious and satisfying dish, Featuring (14.1 ounce) package pastry for a 9, white sugar and ground cinnamon, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
