- Preheating and Prep
Preheat the oven to 350 degrees F (175 degrees C).
- Mixing the Ingredients
Place sliced apples in a 9x13-inch baking dish. Mix white sugar, 1 tablespoon flour, and cinnamon together; sprinkle over apples. Pour water evenly over apples.
- Mixing the Ingredients
Combine oats, 1 cup flour, brown sugar, baking powder, and baking soda in a large bowl. Add melted butter and mix with a fork until crumbly; sprinkle evenly over apple mixture.
- Preheating and Prep
Bake in the preheated oven until top is golden brown and apples are bubbling around the edges, about 45 minutes.
- Cooking the Main
Dotdash Meredith Food Studios
- Calories:324 kcal%16%
- Protein:2.0 g%4%
- Carbohydrates:61.0 g%20%
- Fat:8.0 g%16%
- Sugar:44.0 g%44%
- Salt:0.2 g%3%
- Energy:1356 kJ%22%
Apple Crisp is a delicious and satisfying dish, Featuring all, white sugar and all, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
