Banana Bran Muffins

delishubAutor da receita
Ingredientes
12
Pessoa(s)
  • 1/2 xícara
    Manteiga
  • 1/2 xícara
    Açúcar mascavo
  • 3 peças
    Bananas
  • 2 grandes
    Ovos
  • 1/4 de xícara
    Leite
  • 1 colher de chá
    Extrato de baunilha
  • 1 1/2 xícaras
    Todos
  • 1/2 xícara
    Wheat Bran
  • 1 colher de chá
    Fermento em pó
  • 1 colher de chá
    Bicarbonato de sódio
  • 1/4 colher de chá
    Sal
  • 1/2 xícara
    Nozes picadas
Instruções
  • Pré-aquecimento e preparação

    Preheat the oven to 375 degrees F (190 degrees C). Grease a muffin pan or line with paper liners.

  • Misturando os ingredientes

    Cream together butter and brown sugar in a large bowl with an electric mixer on medium speed until fluffy. Add mashed bananas, eggs, milk, and vanilla; mix well. Stir in flour, bran, baking powder, baking soda, and salt; blend just until moistened. Stir in walnuts. Pour batter into the prepared muffin cups.

  • Pré-aquecimento e preparação

    Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes. Cool muffins in the pan for 5 minutes, then transfer to a wire rack to cool completely.

Nutrição
  • Calorias:
    244 kcal
    %12%
  • Proteína:
    4.0 g
    %8%
  • Carboidratos:
    30.0 g
    %10%
  • Gordo:
    12.0 g
    %24%
  • Açúcar:
    13.0 g
    %13%
  • Sal:
    0.7 g
    %10%
  • Energia:
    1021 kJ
    %17%

Banana Bran Muffins is a delicious and satisfying dish, Featuring brown sugar, bananas and eggs, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.