Easy Plum Cake

heerlijkReceptauteur
Ingrediënten
8
Personen)
  • 3/4 kopje
    Witte suiker
  • 1/2 kopje
    Ongezouten boter
  • 2 grote
    Eieren
  • 1 kopje
    Alle
  • 1 theelepel
    Bakpoeder
  • 1 snufje
    Zout
  • 12 medium
    Italian Plums
  • 1 1/2 eetlepel
    Cinnamon Sugar
Routebeschrijving
  • Voorverwarmen en voorbereiding

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 10-inch springform pan.

  • De ingrediënten mengen

    Combine sugar and butter in a large bowl and beat with an electric mixer until creamy. Add eggs, 1 at a time, and beat well after each addition. Combine flour, baking powder, and salt in a separate bowl and sift on top of the butter mixture. Mix to combine. Transfer batter into the prepared springform pan and smooth out.

  • De ingrediënten voorbereiden

    Set plums inside batter, cut-side up, and sprinkle evenly with cinnamon sugar.

  • Voorverwarmen en voorbereiding

    Bake in preheated oven on the lowest rack until a skewer comes out clean, 40 to 50 minutes. Serve warm or cool to room temperature.

Voedingsstoffen
  • Calorieën:
    313 kcal
    %15%
  • Eiwit:
    4.0 g
    %8%
  • Koolhydraten:
    45.0 g
    %15%
  • Vet:
    13.0 g
    %26%
  • Suiker:
    29.0 g
    %29%
  • Zout:
    0.2 g
    %3%
  • Energie:
    1310 kJ
    %21%

Easy Plum Cake is a delicious and satisfying dish, Featuring white sugar, unsalted butter and eggs, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.