- 예열 및 준비
Preheat the oven to 325 degrees F (165 degrees C). Grease an 8-inch square baking pan.
- 재료 섞기
Melt butter in a saucepan over medium-low heat. Remove from the heat and stir in chocolate chips until melted. Set aside to cool for 5 minutes.
- 재료 섞기
While the chocolate mixture is cooling, lightly beat egg in a medium bowl. Stir in brown sugar, mashed banana, vanilla, and salt until well combined.
- 재료 섞기
Stir cooled melted chocolate mixture into banana mixture until well combined. Stir in flour until just incorporated. Spread batter into the prepared pan.
- 예열 및 준비
Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 30 minutes.
- 재료 준비하기
Let pan cool on a wire rack before cutting into 16 squares.
- 플레이팅 및 서빙
알려지지 않은
- 칼로리:152 칼로리%7%
- 단백질:1.0 g%2%
- 탄수화물:19.0 g%6%
- 지방:8.0 g%16%
- 설탕:14.0 g%14%
- 소금:0.2 g%3%
- 에너지:636 kJ%10%
Easy Banana Brownies is a delicious and satisfying dish, Featuring unsalted butter, semisweet chocolate chips and egg, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
