남부식 복숭아 코블러

델리셔브레시피 작성자
재료
8
명)
  • 1/2컵
    버터
  • 1컵
    백설탕
  • 3/4컵
    Self
  • 3/4컵
    우유
  • 1개
    (29 Ounce) Can Sliced Peaches In Light Syrup
지도
  • 예열 및 준비

    Preheat oven to 350 degrees F (175 degrees C). Place butter in a deep 2 quart baking dish and place in oven to melt.

  • 재료 섞기

    In a medium bowl, mix sugar and flour. Stir in milk, a little at a time, until wholly incorporated. Pour carefully over melted butter in dish. Spoon peaches and syrup over batter.

  • 예열 및 준비

    Bake in preheated oven 35 to 45 minutes, until crust is puffed and golden.

영양
  • 칼로리:
    320 칼로리
    %16%
  • 단백질:
    3.0 g
    %6%
  • 탄수화물:
    50.0 g
    %16%
  • 지방:
    12.0 g
    %24%
  • 설탕:
    40.0 g
    %40%
  • 소금:
    0.6 g
    %9%
  • 에너지:
    1339 kJ
    %22%

Southern Peach Cobbler is a delicious and satisfying dish, Featuring white sugar, self and milk, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.