지도
- 예열 및 준비
오븐을 화씨 350도(섭씨 175도)로 예열하세요.
- 재료 준비하기
Arrange sliced peaches evenly in an 8x8-inch baking dish.
- 재료 섞기
Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until crumbly. Fold oats into flour mixture; sprinkle mixture evenly over peaches, pressing down lightly.
- 예열 및 준비
Bake in the preheated oven until crispy and golden brown on top, about 30 minutes.
- 메인 요리하기
Dotdash Meredith Food Studio
영양
- 칼로리:240 칼로리%12%
- 단백질:2.0 g%4%
- 탄수화물:31.0 g%10%
- 지방:12.0 g%24%
- 설탕:17.0 g%17%
- 소금:0.4 g%6%
- 에너지:1004 kJ%16%
Mom’s Peach Crisp is a delicious and satisfying dish, Featuring sliced fresh peaches, all and brown sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
