Crumble aux pommes et poires

délicehubAuteur de recettes
Ingrédients
8
Personne(s)
  • 1 tasse et demie
    flocons d'avoine
  • 1 tasse et demie
    sucre brun
  • 1/2 tasse
    Tout
  • 1/2 tasse
    Beurre
  • 2 tasses
    Peeled And Diced Apples
  • 2 tasses
    Peeled And Diced Pears
  • 1 cuillère à café
    Cannelle moulue
  • 1/2 tasse
    Sliced Almonds
Instructions
  • Préchauffage et préparation

    Préchauffer le four à 350 degrés F (175 degrés C).

  • Mélanger les ingrédients

    Mix oats, 3/4 cup brown sugar, flour, and butter together in a bowl until crumbly.

  • Mélanger les ingrédients

    Mix apples, pears, remaining 3/4 cup brown sugar, and cinnamon together in a separate bowl; spread into the bottom of a 9x9-inch glass pan. Sprinkle oat mixture atop apple-pear mixture; top with almonds.

  • Préchauffage et préparation

    Bake in the preheated oven until the top is golden brown, about 40 minutes.

Nutrition
  • Calories :
    384 kcal
    %19%
  • Protéine:
    5.0 g
    %10%
  • Glucides :
    55.0 g
    %18%
  • Graisse:
    16.0 g
    %32%
  • Sucre:
    34.0 g
    %34%
  • Sel:
    0.2 g
    %3%
  • Énergie:
    1607 kJ
    %26%

Apple and Pear Crumble is a delicious and satisfying dish, Featuring rolled oats, brown sugar and all, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.