Compota de Higo con Bourbon

delishubAutor de la receta
Ingredientes
12
Persona(s)
  • 7 oz
    Dried Mission Figs
  • 1/4 cup
    Azúcar blanco
  • 1/4 cup
    Bourbon Whiskey
  • 1/4 cup
    Balsamic Vinegar
  • 1 cucharada
    Lemon Juice
  • 1 pinch
    Sal
Instrucciones
  • Mezclar los ingredientes

    Combine figs, sugar, whiskey, balsamic vinegar, lemon juice, and salt in a small saucepan; bring to a boil.

  • Cocinar la base

    Reduce heat and simmer until liquid reduces by half, about 30 minutes.

  • Descanso y enfriamiento

    Cool before serving.

Nutrición
  • Calorías:
    68 kcal
    %3%
  • Proteína:
    1.0 g
    %2%
  • Carbohidratos:
    16.0 g
    %5%
  • Gordo:
    0.0 g
    %0%
  • Azúcar:
    14.0 g
    %14%
  • Sal:
    0.0 g
    %0%
  • Energía:
    285 kJ
    %4%

Bourbon Fig Compote is a delicious and satisfying dish, Featuring dried mission figs, white sugar and bourbon whiskey, perfect for sharing and guaranteed to impress your guests. Serve as a starter or party snack — best enjoyed fresh and shared with good company.