التعليمات
- التسخين المسبق والتحضير
Preheat oven to 350 degrees F (175 degrees C).
- Preparing the Ingredients
Arrange sliced peaches evenly in an 8x8-inch baking dish.
- خلط المكونات
Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until crumbly. Fold oats into flour mixture; sprinkle mixture evenly over peaches, pressing down lightly.
- التسخين المسبق والتحضير
Bake in the preheated oven until crispy and golden brown on top, about 30 minutes.
- Cooking the Main
Dotdash Meredith Food Studio
التغذية
- سعرات حرارية:240 سعرات حرارية%12%
- بروتين:2.0 g%4%
- الكربوهيدرات:31.0 g%10%
- سمين:12.0 g%24%
- سكر:17.0 g%17%
- ملح:0.4 g%6%
- طاقة:1004 كيلو جول%16%
Mom’s Peach Crisp is a delicious and satisfying dish, Featuring sliced fresh peaches, all and brown sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
