Veronica’s Apple Pancakes

美食频道食谱作者
原料
4
  • 1 cup
    Shredded Tart Apple
  • 1 cup
    Milk
  • 1/4 cup
    黄油
  • 1 large
    Egg
  • 1 1/4 cups
    All
  • 1 汤匙
    白砂糖
  • 1 1/4 tsp
    Baking Powder
  • 1/4 tsp
    肉桂粉
方向
  • 混合配料

    Combine apple, milk, butter, and egg in a large bowl. Sift together flour, sugar, baking powder, and cinnamon in a separate bowl. Stir flour mixture into apple mixture until just combined.

  • 烹制饼底

    Heat a lightly oiled griddle or frying pan over medium high heat.

  • 烹制饼底

    Drop batter by 1/4 cup spoonfuls onto the hot griddle and cook until bottom is lightly browned. Flip and cook until browned on the other side. Repeat with remaining batter.

营养
  • 卡路里:
    322 千卡
    %16%
  • 蛋白质:
    8.0 g
    %16%
  • 碳水化合物:
    41.0 g
    %13%
  • 胖的:
    14.0 g
    %28%
  • 糖:
    9.0 g
    %9%
  • 盐:
    0.6 g
    %9%
  • 活力:
    1347 千焦
    %22%

Veronica’s Apple Pancakes is a delicious and satisfying dish, Featuring shredded tart apple, milk and egg, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.