Cranberry Sauce with Apricots, Raisins, and Orange

美食频道食谱作者
原料
24
  • 1 杯
    橙汁
  • 1 杯
  • 4 杯
    Fresh Cranberries
  • 3/4 杯
  • 1 杯
    Chopped Dried Apricots
  • 1 杯
    金葡萄干
  • 1 汤匙
    Grated Orange Zest
方向
  • 混合配料

    In a large saucepan over medium heat, mix the orange juice, water, cranberries, sugar, apricots, raisins, and orange zest.

  • 混合配料

    Stir constantly until sugar has dissolved, about 5 minutes.

  • 烹制饼底

    Bring to a boil, and cook 10 minutes, or until cranberries have burst.

  • 烹制饼底

    Remove from heat, and chill at least 8 hours, or overnight, before serving cold.

营养
  • 卡路里:
    80 千卡
    %4%
  • 蛋白质:
    1.0 g
    %2%
  • 碳水化合物:
    19.0 g
    %6%
  • 胖的:
    0.0 g
    %0%
  • 糖:
    15.0 g
    %15%
  • 盐:
    0.0 g
    %0%
  • 活力:
    335 千焦
    %5%

Cranberry Sauce with Apricots, Raisins, and Orange is a delicious and satisfying dish, Featuring orange juice and fresh cranberries, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.