Simple Watermelon Sorbet

美食频道食谱作者
原料
8
  • 1 cup
    白砂糖
  • 1/2 杯
  • 1/4 cup
    Lemon Juice
  • 3 杯
    Cubed Seeded Watermelon
方向
  • 混合配料

    Combine sugar, water, and lemon juice in a saucepan over medium heat; cook and stir until sugar is dissolved, about 5 minutes. Remove from heat and refrigerate until cooled, about 30 minutes.

  • 混合配料

    Blend watermelon in a blender or food processor until pureed. Stir pureed watermelon into sugar mixture. Transfer watermelon mixture to an ice cream maker and freeze according to manufacturer's instructions.

营养
  • 卡路里:
    120 千卡
    %6%
  • 蛋白质:
    0.0 g
    %0%
  • 碳水化合物:
    30.0 g
    %10%
  • 胖的:
    0.0 g
    %0%
  • 糖:
    29.0 g
    %29%
  • 盐:
    0.0 g
    %0%
  • 活力:
    502 千焦
    %8%

Simple Watermelon Sorbet is a delicious and satisfying dish, Featuring white sugar, lemon juice and cubed seeded watermelon, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.