- 预热和准备
将烤箱预热至华氏375度（摄氏190度）。.
- 混合配料
Beat butter, white sugar, and brown sugar together with an electric mixer in a large bowl until light and fluffy. Beat first egg into butter mixture. Beat second egg into mixture along with vanilla extract.
- 混合配料
Combine flour, baking soda, and salt together in a separate bowl; stir into butter mixture until just combined. Fold in chocolate chips and coconut. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.
- 预热和准备
Bake in the preheated oven until edges are golden, about 8 to 10 minutes. Cool on the cookie sheets briefly before removing to a wire rack to cool completely.
- 卡路里：93 千卡%4%
- 蛋白质：1.0 g%2%
- 碳水化合物：11.0 g%3%
- 胖的：5.0 g%10%
- 糖：7.0 g%7%
- 盐：0.2 g%3%
- 活力：389 千焦%6%
Chococonut Chip Cookies is a delicious and satisfying dish, Featuring white sugar, light brown sugar and eggs, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
