Направления
- Смешивание ингредиентов
Combine figs, sugar, whiskey, balsamic vinegar, lemon juice, and salt in a small saucepan; bring to a boil.
- Приготовление основы
Reduce heat and simmer until liquid reduces by half, about 30 minutes.
- Отдых и охлаждение
Cool before serving.
Питание
- Калории:68 ккал%3%
- Белок:1.0 g%2%
- Углеводы:16.0 g%5%
- Толстый:0.0 g%0%
- Сахар:14.0 g%14%
- Соль:0.0 g%0%
- Энергия:285 кДж%4%
Bourbon Fig Compote is a delicious and satisfying dish, Featuring dried mission figs, white sugar and bourbon whiskey, perfect for sharing and guaranteed to impress your guests. Serve as a starter or party snack — best enjoyed fresh and shared with good company.
