Направления
- Предварительный нагрев и подготовка
Разогрейте духовку до 350 градусов по Фаренгейту (175 градусов по Цельсию).
- Подготовка ингредиентов
Arrange sliced peaches evenly in an 8x8-inch baking dish.
- Смешивание ингредиентов
Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until crumbly. Fold oats into flour mixture; sprinkle mixture evenly over peaches, pressing down lightly.
- Предварительный нагрев и подготовка
Bake in the preheated oven until crispy and golden brown on top, about 30 minutes.
- Приготовление основного блюда
Dotdash Meredith Food Studio
Питание
- Калории:240 ккал%12%
- Белок:2.0 g%4%
- Углеводы:31.0 g%10%
- Толстый:12.0 g%24%
- Сахар:17.0 g%17%
- Соль:0.4 g%6%
- Энергия:1004 кДж%16%
Mom’s Peach Crisp is a delicious and satisfying dish, Featuring sliced fresh peaches, all and brown sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
