Направления
- Preparing the Steak
Pat steak cubes dry and season with salt and pepper.
- Searing the Steak
Heat olive oil in a pan and sear steak cubes for 2-3 minutes per side until browned.
- Adding the Butter Lower the
heat and add butter to melt around the steak.
- Adding Garlic
Stir in minced garlic and cook for 30 seconds until fragrant.
- Optional Enhancements
Add chili flakes or a squeeze of lemon for extra flavor.
- Serving Garnish with parsley and
serve hot with rice, potatoes, or vegetables.
Питание
- Калории:185 ккал%9%
- Белок:0.6 g%1%
- Углеводы:2.5 g%0%
- Толстый:19.7 g%39%
- Сахар:0.1 g%0%
- Соль:1.1 g%16%
- Энергия:774 кДж%12%
Garlic Butter Steak Bites are tender, juicy cubes of steak seared to perfection and coated in a rich garlic-butter sauce. They’re quick to prepare, full of flavor, and perfect for a satisfying dinner served with rice, potatoes, or vegetables. The buttery glaze makes every bite irresistible.
