Directions
- Mixing the Ingredients
Place the watermelon into a blender. Cover, and puree until smooth. Strain through a fine mesh sieve.
- Mixing the Ingredients
Bring sugar and 1/2 cup water to a boil in a saucepan over medium-high heat until sugar dissolves, about 5 minutes. Remove from heat. Stir in 3 cups of cold water and the lemon juice. Divide the ice into 12 glasses, and scoop 2 to 3 tablespoons of watermelon puree over the ice, then top with the lemonade. Gently stir before serving.
Nutritions
- Calories:52 kcal%2%
- Protein:0.0 g%0%
- Carbohydrates:13.0 g%4%
- Fat:0.0 g%0%
- Sugar:12.0 g%12%
- Salt:0.0 g%0%
- Energy:218 kJ%3%
Watermelon Lemonade is a delicious and satisfying dish, Featuring white sugar, cubed watermelon and cold water, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.
