Directions
- Mixing the Ingredients
Whisk olive oil, vinegar, and salt together in a large mixing bowl.
- Making the Base
Add tomatoes, arugula, and red onion; toss to coat.
- Mixing the Ingredients
Gently stir in watermelon and feta cheese to serve.
Nutritions
- Calories:132 kcal%6%
- Protein:3.0 g%6%
- Carbohydrates:12.0 g%4%
- Fat:8.0 g%16%
- Sugar:9.0 g%9%
- Salt:0.7 g%10%
- Energy:552 kJ%9%
Watermelon Feta Salad is a delicious and satisfying dish, Featuring olive oil, white balsamic vinegar and kosher salt, bringing together fresh ingredients for a bright, refreshing plate. Serve immediately after dressing to preserve the crunch and freshness of every ingredient.
