Directions
- Mixing the Ingredients
Whisk red wine vinegar, Dijon mustard, garlic, oregano, salt, and pepper together in a small bowl. Slowly stream olive oil into vinegar mixture, whisking continuously, until well combined. Add lemon juice and whisk to combine.
- Plating and Serving
Pour vinaigrette into a screw-top jar or bottle; seal. Shake before serving.
Nutritions
- Calories:134 kcal%6%
- Protein:0.0 g%0%
- Carbohydrates:2.0 g%0%
- Fat:14.0 g%28%
- Sugar:0.0 g%0%
- Salt:0.5 g%7%
- Energy:561 kJ%9%
The Best Lemon Vinaigrette is a delicious and satisfying dish, Featuring red wine vinegar, dijon mustard and garlic, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.
