Directions
- Cooking the Base
Heat figs, red wine, sugar, honey, red pepper flakes, and salt in a small saucepan over medium heat.
- Mixing the Ingredients
Simmer until wine is reduced and thickened, about 20 minutes, stirring occasionally.
Nutritions
- Calories:149 kcal%7%
- Protein:1.0 g%2%
- Carbohydrates:34.0 g%11%
- Fat:1.0 g%2%
- Sugar:29.0 g%29%
- Salt:0.0 g%0%
- Energy:623 kJ%10%
Sweet and Spicy Fig Compote is a delicious and satisfying dish, Featuring sliced dried figs, red wine and white sugar, perfect for sharing and guaranteed to impress your guests. Serve as a starter or party snack — best enjoyed fresh and shared with good company.
