Directions
- Mixing the Ingredients
Mix the apricots, shallots, green bell pepper, red bell pepper, pineapple, cherry tomatoes, habanero pepper, garlic, cilantro, cumin, and lime juice together in a bowl; refrigerate at least 2 hours before serving.
Nutritions
- Calories:32 kcal%1%
- Protein:1.0 g%2%
- Carbohydrates:7.0 g%2%
- Fat:0.0 g%0%
- Sugar:4.0 g%4%
- Salt:0.0 g%0%
- Energy:134 kJ%2%
Apricot Salsa is a delicious and satisfying dish, Featuring chopped fresh apricot, shallots and chopped green bell pepper, perfect for sharing and guaranteed to impress your guests. Serve as a starter or party snack — best enjoyed fresh and shared with good company.
