Engelse Trifle

heerlijkReceptauteur
Ingrediënten
14
Personen)
  • 2 stuks
    (8 Or 9 Inch) White Cake Layers
  • 2 pints
    Fresh Strawberries
  • 1/4 kopje
    Witte suiker
  • 1 pint
    Verse bosbessen
  • 2 stuks
    Bananen
  • 1/4 kopje
    Sinaasappelsap
  • 1 stuk
    (3.5 Ounce) Package Instant Vanilla Pudding Mix
  • 2 kopjes
    Melk
  • 1 kopje
    Heavy Whipping Cream
  • 1/4 kopje
    Blanched Slivered Almonds
  • 12 maraschino
    Cherries
Routebeschrijving
  • De ingrediënten mengen

    Slice strawberries and sprinkle them with sugar. Cut the bananas into slices and toss with orange juice. Combine pudding mix with milk and mix until smooth. Cut the cake into 1 inch cubes.

  • Het maken van de basis

    Use half of the cake cubes to line the bottom of a large glass bowl. Layer half of the strawberries followed by half of the blueberries, and then half of the bananas. Spread half of the pudding over the fruit. Repeat layers in the same order.

  • Het opmaken en serveren van de borden

    In a medium bowl, whip the cream to stiff peaks and spread over top of trifle. Garnish with maraschino cherries and slivered almonds.

Voedingsstoffen
  • Calorieën:
    648 kcal
    %32%
  • Eiwit:
    10.0 g
    %20%
  • Koolhydraten:
    98.0 g
    %32%
  • Vet:
    24.0 g
    %48%
  • Suiker:
    63.0 g
    %63%
  • Zout:
    1.3 g
    %19%
  • Energie:
    2711 kJ
    %45%

English Trifle is a delicious and satisfying dish, Featuring (8 or 9 inch) white cake layers, fresh strawberries and white sugar, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.