Apple Oatmeal Crisp

델리셔브레시피 작성자
재료
8
명)
  • 1컵
    흑설탕
  • 1컵
    압착 귀리
  • 1컵
    모두
  • 1/2컵
    버터
  • 3컵
    사과
  • 1/2컵
    백설탕
  • 2티스푼
    계피가루
지도
  • 예열 및 준비

    Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.

  • 재료 섞기

    Place brown sugar, oats, flour, and butter in a large bowl; mix until crumbly. Place 1/2 of the crumb mixture in the bottom of the prepared pan. Spread apples evenly over crumb mixture. Sprinkle with sugar and cinnamon; top with remaining crumb mixture.

  • 예열 및 준비

    Bake in the preheated oven until golden brown, 40 to 45 minutes.

영양
  • 칼로리:
    380 칼로리
    %19%
  • 단백질:
    3.0 g
    %6%
  • 탄수화물:
    65.0 g
    %21%
  • 지방:
    12.0 g
    %24%
  • 설탕:
    44.0 g
    %44%
  • 소금:
    0.2 g
    %3%
  • 에너지:
    1590 kJ
    %26%

Apple Oatmeal Crisp is a delicious and satisfying dish, Featuring brown sugar, rolled oats and all, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.