洋ナシパイII

デリシャスレシピ作成者
材料
6
人物
  • 1個
    (9 Inch) Unbaked Pie Crust
  • 3個
  • 1/3カップ
    全て
  • 1カップ
    白砂糖
  • 小さじ1杯
    アーモンドエキス
  • 1/4カップ
    溶かしバター
方向
  • 予熱と準備

    Preheat oven to 375 degrees F (190 degrees C.)

  • 材料を混ぜ合わせる

    In a large bowl, combine eggs, flour, sugar, almond extract and melted butter. Pour into unbaked pie crust. Arrange sliced pears in spokes radiating from center.

  • 予熱と準備

    Bake in the preheated oven for 15 minutes, then reduce temperature to 350 degrees F (175 degrees C) and bake for 25 to 35 minutes, or until custard is firm. Cool completely before serving.

栄養
  • カロリー:
    480 kcal
    %24%
  • タンパク質:
    6.0 g
    %12%
  • 炭水化物:
    69.0 g
    %23%
  • 脂肪:
    20.0 g
    %40%
  • 砂糖:
    44.0 g
    %44%
  • 塩:
    0.6 g
    %9%
  • エネルギー:
    2008 kJ
    %33%

Pear Pie II is a delicious and satisfying dish, Featuring (9 inch) unbaked pie crust, eggs and all, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.