バナナプラムブレッド

デリシャスレシピ作成者
材料
12
人物
  • 1/2カップ
    白砂糖
  • 1/2カップ
    マーガリン
  • 2個
  • 2 3/4 cups
    全て
  • 小さじ1と1/2
    ベーキングパウダー
  • 小さじ1/2
    重曹
  • 1 1/2カップ
    Mashed Ripe Bananas
  • 1カップ
    Plums
方向
  • 予熱と準備

    Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

  • 材料を混ぜ合わせる

    In a large bowl, mash the sugar and margarine together until creamy, and beat in the eggs. In a separate bowl, sift the flour with baking powder and baking soda. Stir the flour mixture into the egg mixture in thirds, alternating with the mashed bananas until the batter is smooth and well combined. Gently fold in the plums, and place the batter into the prepared baking dish.

  • 予熱と準備

    Bake in the preheated oven until golden brown, about 1 hour.

栄養
  • カロリー:
    257 kcal
    %12%
  • タンパク質:
    5.0 g
    %10%
  • 炭水化物:
    39.0 g
    %13%
  • 脂肪:
    9.0 g
    %18%
  • 砂糖:
    13.0 g
    %13%
  • 塩:
    0.5 g
    %7%
  • エネルギー:
    1075 kJ
    %17%

Banana Plum Bread is a delicious and satisfying dish, Featuring white sugar, margarine and eggs, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.