Ghiaccioli all'anguria

DeliziosoRicetta del forno
Ingredienti
6
Persona/e
  • 1 tazza e mezza
    Anguria
  • 1/2 tazza
    Acqua
  • 1 cucchiaio
    Miele
  • 1 cucchiaio
    Succo di limone fresco
  • 1 cucchiaio
    Zucchero bianco
Indicazioni stradali
  • Mescolare gli ingredienti

    Blend watermelon, water, honey, lemon juice, and sugar together in a blender until smooth. Pour mixture into ice pop molds and freeze until solid, about 2 hours.

  • Realizzazione della base

    Run hot water over ice pop molds for a few seconds to unmold.

Nutrizione
  • Calorie:
    32 kcal
    %1%
  • Proteina:
    0.0 g
    %0%
  • Carboidrati:
    8.0 g
    %2%
  • Grasso:
    0.0 g
    %0%
  • Zucchero:
    7.0 g
    %7%
  • Sale:
    0.0 g
    %0%
  • Energia:
    134 kJ
    %2%

Watermelon Ice Pops is a delicious and satisfying dish, Featuring watermelon, honey and fresh lemon juice, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.