Gazpacho vert

délicehubAuteur de recettes
Ingrédients
2
Personne(s)
  • 2 tasses
    Diced Honeydew Melon
  • 1 english
    (Seedless) Cucumber
  • 1 petit
    Oignon
  • 1 jalapeno
    poivre
  • 1 clou de girofle
    Ail
  • 1/4 tasse
    Vinaigre balsamique blanc
  • 1 cuillère à soupe
    Jus de citron vert
Instructions
  • Mélanger les ingrédients

    Blend honeydew melon, cucumber, onion, avocado, jalapeño pepper, garlic, white balsamic vinegar, lime juice, salt, and black pepper in a blender until smooth.

  • Assaisonnement et ajustement

    Adjust seasonings if desired and chill before serving.

Nutrition
  • Calories :
    299 kcal
    %14%
  • Protéine:
    5.0 g
    %10%
  • Glucides :
    36.0 g
    %12%
  • Graisse:
    15.0 g
    %30%
  • Sucre:
    22.0 g
    %22%
  • Sel:
    0.1 g
    %1%
  • Énergie:
    1251 kJ
    %20%

Green Gazpacho is a delicious and satisfying dish, Featuring diced honeydew melon, (seedless) cucumber and onion, delivering warmth, depth, and nourishment in every spoonful. Ladle into deep bowls and serve piping hot with crusty bread or a simple green salad on the side.