Trifle inglés

delishubAutor de la receta
Ingredientes
14
Persona(s)
  • 2 piezas
    (8 Or 9 Inch) White Cake Layers
  • 2 pints
    fresas frescas
  • 1/4 taza
    Azúcar blanco
  • 1 pinta
    Arándanos frescos
  • 2 piezas
    Plátanos
  • 1/4 taza
    Zumo de naranja
  • 1 unidad
    Paquete de 99 gramos (3.5 onzas) de mezcla instantánea para pudín de vainilla
  • 2 tazas
    Leche
  • 1 taza
    Heavy Whipping Cream
  • 1/4 taza
    Blanched Slivered Almonds
  • 12 maraschino
    Cherries
Instrucciones
  • Mezclar los ingredientes

    Slice strawberries and sprinkle them with sugar. Cut the bananas into slices and toss with orange juice. Combine pudding mix with milk and mix until smooth. Cut the cake into 1 inch cubes.

  • Haciendo la base

    Use half of the cake cubes to line the bottom of a large glass bowl. Layer half of the strawberries followed by half of the blueberries, and then half of the bananas. Spread half of the pudding over the fruit. Repeat layers in the same order.

  • Presentación y servicio

    In a medium bowl, whip the cream to stiff peaks and spread over top of trifle. Garnish with maraschino cherries and slivered almonds.

Nutrición
  • Calorías:
    648 kcal
    %32%
  • Proteína:
    10.0 g
    %20%
  • Carbohidratos:
    98.0 g
    %32%
  • Gordo:
    24.0 g
    %48%
  • Azúcar:
    63.0 g
    %63%
  • Sal:
    1.3 g
    %19%
  • Energía:
    2711 kJ
    %45%

English Trifle is a delicious and satisfying dish, Featuring (8 or 9 inch) white cake layers, fresh strawberries and white sugar, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.