Wegbeschreibung
- Zutaten vermischen
Melt chocolate and shortening in a double boiler, stirring occasionally until smooth.
- Zutaten vermischen
Insert toothpicks into tops (stem ends) of strawberries. Hold a strawberry by the toothpick and dip it into the chocolate mixture.
- Ruhe und Kühlung
Turn the strawberry upside down and insert the toothpick into a Styrofoam block or place strawberry on a sheet of waxed paper; allow chocolate coating to cool. Repeat with remaining strawberries.
- Den Geschmack gestalten
Cathy Van de Moortele
Ernährung
- Kalorien:119 kcal%5%
- Protein:1.0 g%2%
- Kohlenhydrate:13.0 g%4%
- Fett:7.0 g%14%
- Zucker:11.0 g%11%
- Salz:0.1 g%1%
- Energie:498 kJ%8%
Chocolate-Covered Strawberries is a delicious and satisfying dish, Featuring milk chocolate chips, shortening and fresh strawberries with leaves, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
