ساندويتش جبنة بري مشوية وكمثرى

ديليشابمؤلف الوصفات
مكونات
1
الشخص(الأشخاص)
  • ملعقتان كبيرتان
    سمنة
  • 2 thick
    Slices French Bread
  • 6 thin
    Slices Brie Cheese
  • 12 fresh
    Thyme Leaves
  • 1 pinch
    Cracked Black Pepper
  • 6 slices
    Pear (Such As Bosc)
التعليمات
  • Preparing the Ingredients

    Generously butter one side of each slice of bread.

  • طهي القاعدة

    Heat a skillet over medium heat.

  • التقديم والعرض

    Place bread slices butter-side down into hot skillet. Arrange Brie cheese slices on top of each piece of bread. Sprinkle thyme and cracked black pepper over the top.

  • التقديم والعرض

    Spread pear slices in a single layer over the Brie cheese on one slice of bread and top with a pinch of salt.

  • طهي القاعدة

    Flip the slice of bread without pears onto the slice of bread with the pear slices. Continue cooking sandwich until cheese and pear are heated through and cheese is melted, 2 to 3 minutes per side. Transfer to a plate and cut into halves.

  • Finishing Touches

    Chef John

التغذية
  • سعرات حرارية:
    685 سعرات حرارية
    %34%
  • بروتين:
    22.0 g
    %44%
  • الكربوهيدرات:
    57.0 g
    %19%
  • سمين:
    41.0 g
    %82%
  • سكر:
    10.0 g
    %10%
  • ملح:
    2.5 g
    %37%
  • طاقة:
    2866 كيلو جول
    %47%

Grilled Brie and Pear Sandwich is a delicious and satisfying dish, Featuring slices french bread, slices brie cheese and thyme leaves, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.