Easy Banana Brownies

delishubRecipe Author
Ingredients
16
Person(s)
  • 1/2 cup
    Unsalted Butter
  • 2/3 cup
    Semisweet Chocolate Chips
  • 1 large
    Egg
  • 2/3 cup
    Packed Light Brown Sugar
  • 1 small
    Ripe Banana
  • 1/2 tsp
    Vanilla Extract
  • 1/4 tsp
    Salt
  • 3/4 cup
    All
Directions
  • Preheating and Prep

    Preheat the oven to 325 degrees F (165 degrees C). Grease an 8-inch square baking pan.

  • Mixing the Ingredients

    Melt butter in a saucepan over medium-low heat. Remove from the heat and stir in chocolate chips until melted. Set aside to cool for 5 minutes.

  • Mixing the Ingredients

    While the chocolate mixture is cooling, lightly beat egg in a medium bowl. Stir in brown sugar, mashed banana, vanilla, and salt until well combined.

  • Mixing the Ingredients

    Stir cooled melted chocolate mixture into banana mixture until well combined. Stir in flour until just incorporated. Spread batter into the prepared pan.

  • Preheating and Prep

    Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 30 minutes.

  • Preparing the Ingredients

    Let pan cool on a wire rack before cutting into 16 squares.

  • Plating and Serving

    Unknown

Nutritions
  • Calories:
    152 kcal
    %7%
  • Protein:
    1.0 g
    %2%
  • Carbohydrates:
    19.0 g
    %6%
  • Fat:
    8.0 g
    %16%
  • Sugar:
    14.0 g
    %14%
  • Salt:
    0.2 g
    %3%
  • Energy:
    636 kJ
    %10%

Easy Banana Brownies is a delicious and satisfying dish, Featuring unsalted butter, semisweet chocolate chips and egg, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.