Directions
- Preheating and Prep
Preheat oven to 400 degrees F (200 degrees C). Grease a 9x9-inch baking dish.
- Mixing the Ingredients
In a large bowl, combine flour, brown sugar, white sugar, baking powder, salt, and vanilla. Pour milk into dry ingredients, and then stir in melted margarine. Mix thoroughly.
- Preheating and Prep
Pour mixture into prepared baking pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven until golden brown, about 30 minutes.
Nutritions
- Calories:308 kcal%15%
- Protein:3.0 g%6%
- Carbohydrates:47.0 g%15%
- Fat:12.0 g%24%
- Sugar:33.0 g%33%
- Salt:1.0 g%15%
- Energy:1289 kJ%21%
Peach Cobbler VI is a delicious and satisfying dish, Featuring all, brown sugar and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
