- 预热和准备
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8-inch round pans.
- 混合配料
Whisk together flour, baking soda, and salt in a small bowl; set aside.
- 混合配料
Cream white sugar, brown sugar, and butter in a large bowl until light and fluffy. Beat in eggs, one at a time. Mix in mashed bananas. Add flour mixture alternately with buttermilk, mixing well after each addition. Stir in chopped walnuts. Pour batter into the prepared pans.
- 预热和准备
Bake in the preheated oven until cake springs back when gently pressed, about 30 minutes.
- 预热和准备
Remove cake layers from the oven and place them on a damp tea towel to cool.
- 最后的润色
Charice Lecointe
- 卡路里：356 千卡%17%
- 蛋白质：6.0 g%12%
- 碳水化合物：56.0 g%18%
- 胖的：12.0 g%24%
- 糖：31.0 g%31%
- 盐：0.8 g%12%
- 活力：1490 千焦%24%
A-Number-1 Banana Cake is a delicious and satisfying dish, Featuring all, baking soda and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
