- 预热和准备
将烤箱预热至华氏375度（摄氏190度）。.
- 混合配料
Make the cookies: Cream butter, white sugar, and brown sugar in a mixing bowl until smooth. Beat in egg until well blended. Mix in orange juice and zest.
- 混合配料
Whisk together flour, baking soda, and salt in a separate bowl. Stir flour mixture into the butter mixture until combined. Mix in cranberries and walnuts until evenly distributed.
- 烹制饼底
Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets.
- 预热和准备
Bake in the preheated oven, switching racks halfway through, until edges are golden, 12 to 14 minutes. Transfer cookies to wire racks to cool completely.
- 混合配料
Meanwhile, make the glaze: Mix together confectioners' sugar, orange juice, and zest in a small bowl until smooth.
- 烹制饼底
Spread glaze over the tops of the cooled cookies; let stand until set.
- 卡路里：113 千卡%5%
- 蛋白质：1.0 g%2%
- 碳水化合物：16.0 g%5%
- 胖的：5.0 g%10%
- 糖：11.0 g%11%
- 盐：0.2 g%3%
- 活力：473 千焦%7%
Cranberry Orange Cookies is a delicious and satisfying dish, Featuring unsalted butter, white sugar and packed brown sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
