Brenda’s Apple and Pomegranate Crisp

美食频道食谱作者
原料
8
  • 4 medium
    苹果
  • 1/2 件
    Pomegranate
  • 1/2 杯
    红糖
  • 1 汤匙
    肉桂粉
  • 1/2 茶匙
    磨碎的肉豆蔻
  • 1/2 杯
    Rolled Oats
  • 1/2 杯
    全部
  • 1/2 杯
    白砂糖
  • 1/2 杯
    无盐黄油
方向
  • 预热和准备

    Preheat the oven to 375 degrees F (190 degrees C). Butter a 9x13-inch baking dish.

  • 混合配料

    In a large bowl, toss together the apples, pomegranate seeds, brown sugar, cinnamon, and nutmeg. Spread evenly into the prepared pan. In the same bowl, stir together the oats, flour and sugar. Rub in the butter between your fingers until the mixture resembles coarse crumbs. Sprinkle over the top of the fruit.

  • 预热和准备

    Bake for 45 minutes in the preheated oven, or until the apples are soft. Let stand 10 minutes before serving. Serve warm or at room temperature.

营养
  • 卡路里:
    304 千卡
    %15%
  • 蛋白质:
    2.0 g
    %4%
  • 碳水化合物:
    47.0 g
    %15%
  • 胖的:
    12.0 g
    %24%
  • 糖:
    35.0 g
    %35%
  • 盐:
    0.0 g
    %0%
  • 活力:
    1272 千焦
    %21%

Brenda’s Apple and Pomegranate Crisp is a delicious and satisfying dish, Featuring apples, pomegranate and brown sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.