Büyükannenin Şeftali Tatlısı

delishubTarif Yazarı
İçindekiler
10
Kişi(ler)
  • 3/4 su bardağı
    Unsalted Butter
  • 1 adet
    (15 Ounce) Can Peaches In Heavy Syrup
  • 1 1/2 cups
    Beyaz Şeker
  • 1/2 su bardağı
    Esmer Şeker
  • 1 çay kaşığı
    Öğütülmüş Tarçın
  • 1 çay kaşığı
    Öğütülmüş Hindistan Cevizi
  • 1/4 tsp
    Vanilya Özü
  • 1 su bardağı
    Milk
  • 1 su bardağı
    Tüm
  • 1 yemek kaşığı
    Baking Powder
  • 1 pinch
    Tuz
Yol Tarifi
  • Ön Isıtma ve Hazırlık

    Preheat oven to 350 degrees F (175 degrees C). Place 1/2 cup butter in a casserole dish.

  • Ön Isıtma ve Hazırlık

    Place casserole dish in the preheating oven until butter is melted. Remove.

  • Malzemelerin Karıştırılması

    Mix remaining 1/4 cup butter, peaches, 1/2 cup white sugar, brown sugar, cinnamon, nutmeg, and vanilla extract together in a bowl. Spread over melted butter in the casserole dish.

  • Malzemelerin Karıştırılması

    Mix remaining 1 cup white sugar, milk, flour, baking powder, and salt together in a bowl to make a smooth batter. Pour over peach mixture.

  • Ön Isıtma ve Hazırlık

    Bake in the preheated oven until golden brown, about 45 minutes. Let stand for 10 minutes before serving.

Besinler
  • Kalori:
    375 kalori
    %18%
  • Protein:
    3.0 g
    %6%
  • Karbonhidratlar:
    57.0 g
    %19%
  • Yağ:
    15.0 g
    %30%
  • Şeker:
    46.0 g
    %46%
  • Tuz:
    0.3 g
    %4%
  • Enerji:
    1569 kJ
    %26%

Grandma’s Peach Cobbler is a delicious and satisfying dish, Featuring unsalted butter, (15 ounce) can peaches in heavy syrup and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.