- Предварительный нагрев и подготовка
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
- Смешивание ингредиентов
Combine cake mix, mandarin oranges with juice, eggs, and oil in a large bowl; beat with an electric mixer until smooth. Pour batter into the prepared pan.
- Предварительный нагрев и подготовка
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 to 40 minutes. Set aside to cool for at least 30 minutes.
- Смешивание ингредиентов
Beat pineapple with juice, whipped topping, and dry pudding mix together in a large bowl until blended. Spread on cooled cake.
- Калории:344 ккал%17%
- Белок:3.0 g%6%
- Углеводы:38.0 g%12%
- Толстый:20.0 g%40%
- Сахар:27.0 g%27%
- Соль:0.7 g%10%
- Энергия:1439 кДж%23%
Mandarin Orange Cake is a delicious and satisfying dish, Featuring (15.25 ounce) package yellow cake mix, (11 ounce) can mandarin orange segments and eggs, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
