- Предварительный нагрев и подготовка
Preheat oven to 350 degrees F (175 degrees C). Place 1/2 cup butter in a casserole dish.
- Предварительный нагрев и подготовка
Place casserole dish in the preheating oven until butter is melted. Remove.
- Смешивание ингредиентов
Mix remaining 1/4 cup butter, peaches, 1/2 cup white sugar, brown sugar, cinnamon, nutmeg, and vanilla extract together in a bowl. Spread over melted butter in the casserole dish.
- Смешивание ингредиентов
Mix remaining 1 cup white sugar, milk, flour, baking powder, and salt together in a bowl to make a smooth batter. Pour over peach mixture.
- Предварительный нагрев и подготовка
Bake in the preheated oven until golden brown, about 45 minutes. Let stand for 10 minutes before serving.
- Калории:375 ккал%18%
- Белок:3.0 g%6%
- Углеводы:57.0 g%19%
- Толстый:15.0 g%30%
- Сахар:46.0 g%46%
- Соль:0.3 g%4%
- Энергия:1569 кДж%26%
Grandma’s Peach Cobbler is a delicious and satisfying dish, Featuring unsalted butter, (15 ounce) can peaches in heavy syrup and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
