Salada de frutas de inverno com molho de limão e sementes de papoula

delishubAutor da receita
Ingredientes
12
Pessoa(s)
  • 1/2 xícara
    Açúcar branco
  • 1/2 xícara
    Suco de limão
  • 2 colheres de chá
    Diced Onion
  • 1 colher de chá
    Dijon
  • 1/2 colher de chá
    Sal
  • 2/3 de xícara
    Vegetable Oil
  • 1 colher de sopa
    Poppy Seeds
  • 1 head
    Romaine Lettuce
  • 4 oz
    Shredded Swiss Cheese
  • 1 xícara
    Cashews
  • 1/4 de xícara
    Dried Cranberries
Instruções
  • Misturando os ingredientes

    In a blender or food processor, combine sugar, lemon juice, onion, mustard, and salt. Process until well blended. With machine still running, add oil in a slow, steady stream until mixture is thick and smooth. Add poppy seeds, and process just a few seconds more to mix.

  • Fazendo a Base

    In a large serving bowl, toss together the romaine lettuce, shredded Swiss cheese, cashews, dried cranberries, apple, and pear. Pour dressing over salad just before serving, and toss to coat.

Nutrição
  • Calorias:
    293 kcal
    %14%
  • Proteína:
    5.0 g
    %10%
  • Carboidratos:
    21.0 g
    %7%
  • Gordo:
    21.0 g
    %42%
  • Açúcar:
    14.0 g
    %14%
  • Sal:
    0.5 g
    %7%
  • Energia:
    1226 kJ
    %20%

Winter Fruit Salad with Lemon Poppyseed Dressing is a delicious and satisfying dish, Featuring white sugar, lemon juice and diced onion, bringing together fresh ingredients for a bright, refreshing plate. Serve immediately after dressing to preserve the crunch and freshness of every ingredient.