Banana Bread – Quick Bread for Machines

delishubAutor da receita
Ingredientes
10
Pessoa(s)
  • 2 peças
    Bananas
  • 2 xícaras
    Todos
  • 3/4 xícara
    Açúcar branco
  • 2 grandes
    Ovos
  • 3 colheres de sopa
    Óleo vegetal
  • 1 colher de chá
    Fermento em pó
  • 1/2 colher de chá
    Bicarbonato de sódio
Instruções
  • Começando

    Place bananas, flour, sugar, eggs, oil, baking powder, and baking soda in the pan of the bread machine.

  • Misturando os ingredientes

    Select Dough setting; press Start. Mix dough until well combined and bananas are mashed, 3 to 5 minutes. Use a rubber spatula to push dough from the sides of the bread pan if necessary. Press Stop, then smooth out the top of the loaf with a rubber spatula.

  • Assando com perfeição

    Select Bake setting; press Start. Bake in the bread machine until a toothpick inserted into the center comes out clean, about 50 minutes. If there is batter on the toothpick, reset the machine on Bake and continue baking for 10 to 15 minutes.

  • Repouso e resfriamento

    Remove the pan from the machine. Allow bread to remain in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrição
  • Calorias:
    221 kcal
    %11%
  • Proteína:
    4.0 g
    %8%
  • Carboidratos:
    40.0 g
    %13%
  • Gordo:
    5.0 g
    %10%
  • Açúcar:
    18.0 g
    %18%
  • Sal:
    0.3 g
    %4%
  • Energia:
    925 kJ
    %15%

Banana Bread – Quick Bread for Machines is a delicious and satisfying dish, Featuring bananas, all and white sugar, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.