지도
- 재료 섞기
Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon.
- 재료 섞기
Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.
영양
- 칼로리:338 칼로리%16%
- 단백질:3.0 g%6%
- 탄수화물:41.0 g%13%
- 지방:18.0 g%36%
- 설탕:33.0 g%33%
- 소금:0.5 g%7%
- 에너지:1414 kJ%23%
Watermelon Pie is a delicious and satisfying dish, Featuring (3 ounce) package watermelon flavored jell, (12 ounce) container frozen whipped topping and watermelon, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
