간편한 복숭아 코블러

델리셔브레시피 작성자
재료
6
명)
  • 1컵
    백설탕
  • 1/2컵
    버터
  • 1컵
    Self
  • 1컵
    우유
  • 1개
    (15 Ounce) Can Peaches
지도
  • 예열 및 준비

    오븐을 화씨 350도(섭씨 175도)로 예열하세요.

  • 재료 섞기

    In a one-quart baking dish or 9 inch square pan, cream together sugar and butter. Mix in flour and milk until smooth. Pour peaches and their juice over the top.

  • 예열 및 준비

    Bake 25 to 30 minutes in the preheated oven, until golden brown.

영양
  • 칼로리:
    396 칼로리
    %19%
  • 단백질:
    4.0 g
    %8%
  • 탄수화물:
    59.0 g
    %19%
  • 지방:
    16.0 g
    %32%
  • 설탕:
    43.0 g
    %43%
  • 소금:
    1.0 g
    %15%
  • 에너지:
    1657 kJ
    %27%

Easy Peach Cobbler is a delicious and satisfying dish, Featuring white sugar, self and milk, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.